We take breakfast seriously at Strathallan Guest House. We want nothing more than to spoil you for choice and we go out of our way to source local and fresh produce to create a breakfast like no other.
If you are feeling naughty you can pick from a full Scottish breakfast with locally sourced bacon, haggis and sausages from Grants of Speyside. Or why not try our fluffy scotch pancakes made from scratch using Golspie Mill flour and smothered in fruit and syrup. Our traditional porridge is made from pinhead oatmeal and cooked fresh every morning to our secret Strathallan Guest House recipe.
Our menu is extensive and we go out of our way to create daily changing specials including fluffy pancakes, eggs royale, brioche French toast and much more. Because, let’s face it, having the same options every day can be a bit boring and uninspiring. Everything is cooked from scratch in our kitchen and we pride ourselves on making our own preserves too.
We also offer a selection of fresh fruit, cereals, yoghurt, fresh juices and pastries on our buffet each morning. We almost forgot to mention our beautiful breakfast room, where you can unwind in the mornings, savouring your freshly prepared breakfast. Relax in a room bathed in light from the large bay window, sip your coffee and prepare for a day of exploring the Cairngorms.